We are coming together for a stronger future through sustainable food systems, zero-waste kitchens, local collaborations, and sustainable agricultural practices!

Session 4: “The Lands that Shape the Future”

Soil is not only the foundation of agriculture – it’s the foundation of our future! But can a sustainable food system exist without healthy and fertile soils?

📌 Moderator: Reha Tartıcı – Gastronomy and Culinary Culture Writer, Istanbul Medipol University

🎤 Speaker: Ayşe Ayşin Işıkgece – Owner, Tanışık Consulting; Former Deputy Minister of Agriculture and Forestry, Republic of Turkiye (27th Term)

Healthy soil means a strong future! Join us to learn more about protecting our soil and ensuring sustainable food production.